Lou Verna

Lou Verna

Date Released: Nov 8, 2019 Lou Verna Introducing the Lou Verna. Bow tie pasta topped with jumbo lump crabmeat, blistered poblano peppers in a Rosa sauce with Garlic breadcrumbs. Lou was a coach, a lectern at Mass and all around good person. Didn’t have sons so he...
Sister Mary Pacis

Sister Mary Pacis

Date Released: Nov 1, 2019 Sister Mary Pacis Introducing our first dessert special. The Sister Mary Pacis. Apple Cinnamon rollup. House made roll up with buttered pastry, cream cheese, Granny Smith apples, rolled in cinnamon sugar and baked. A fall sweet to go with a...
Mitch Stead

Mitch Stead

Date Released: Oct 18, 2019 Mitch Stead Our first flatbread special. The Mitch Stead. Flatbread topped with house smoked pork belly with our Mike’s Hot Honey BBQ blend, Pepper Jack and Cheddar Cheeses, Pickled Red Onions, finished with house made Horseradish Cilantro...
Bill Welsh

Bill Welsh

Date Released: Oct 9, 2019 Bill Welsh Introducing The Bill Welsh. Quesadilla filled with orecchiette blended with smoked gouda , sharp white cheddar, pepper jack, and cheddar cheese with pan fried pancetta and seasonal red poblano peppers that were locally grown....
Nick DiTrolio

Nick DiTrolio

Date Released: Oct 2, 2019 Nick DiTrolio Finally…..They’re here!! Our House Made Deep Fried Pickles with a side of Fancy Sauce. We call these Lil Crunchies the Nick DiTrolio. Nick will be with us all week long! These are named after the longtime legendary...