by dakotadiesel | Feb 27, 2020 | Special
Date Released: Feb 27, 2020 Cardinal John Foley Introducing the Cardinal John Foley. Arancini with Parmesan risotto, candied bacon, sweet peas, red onion served over heirloom cherry tomato cream sauce and topped with shredded grana padano and sweety drop peppers....
by dakotadiesel | Feb 20, 2020 | Flatbread, Special
Date Released: Feb 20, 2020 Bob Hornsleth Introducing the Bob Hornsleth. Grilled Flatbread, roasted garlic oil, fresh mozzarella, blistered peppadew peppers, prosciutto di parma, spinach aioli, fresh oregano, shredded grana padano. Sacred Heart shares border with...
by dakotadiesel | Dec 13, 2019 | Flatbread, Special
Date Released: Dec 13, 2019 Joe Romano Introducing the Joe Romano. Our house made flatbread. Grilled flatbread topped with traditional marinara, fresh mozzarella, shaved garlic, leaf basil and shredded Grana Padano. Once we get rolling with these Chef Andrew starting...
